Best Smoker Grill Combo — A Versatile Match To Do It All

As the name suggests, a smoker grill combo brings together the smoker and grill into one package. Yet, one can’t help but worry if a single unit would be able to take care of both grilling and smoking. As long as you have the best smoker grill combo, you won’t have to worry about missing anything.

Compactness and utility are important considerations here. Even so, the key lies in how well they manage to do the job. With that in mind, here are the top smoker grill combos to look at. 

Top 10 Grill And Smoker Combos On The Market

Camp Chef SmokePro Slide Smoker Front Shelf Wood Pellet Grill PG24MZG

Camp Chef PG24MZG SmokePro Slide Smoker with Fold Down Front Shelf Wood Pellet Grill

Camp Chef SmokePro Slide Smoker is versatile and cost-effective. Well, yes, it isn’t exactly cheap, but its feature set could easily take on the far more expensive products. Even better, the SmokePro PG24MZG manages to handle smoking and grilling duties quite effectively. 

What makes it different? The ease with which you can shift from between smoker and griller duties. Simply moving a lever will change the mode to the preferred option. A panel slides around with the movement, converting the PG24MZG to a smoker or griller. 

There are two levels for cooking here – you’ve got plenty of room to host a party and feed them all. The upper level generally uses convection heating. For the lower level, you can easily switch to cooking on a direct flame or smoking. This one also includes a heavy-duty front shelf, model number PGFS24.

Power, Controller, And Fuel For The Camp Chef Smoke Pro

Camp Chef PG24MZG SmokePro is a pellet grill. It’s possible to use your own choice of wood pellets and enjoy that distinct wood-fired flavor for the food. Its power source is corded electric, which the Slide Smoker uses to its absolute advantage.

You can manage temperature through a Gen 2 PID Controller with 1-10 smoke settings. Camp Chef says that the controls are precise to about 20°F, though we’ve often noticed it doing better.

Another thing I like there is the inclusion of two stainless steel meat probes. Given the larger cooking area, this comes in handy to check temperatures for multiple items without using the same probe over and again. It’s simple enough, but is practically a premium feature!

Easy To Clean – Ash And Pellet Cleanup Options

How much elbow grease do you need to clean up the Camp Chef SmokePro Slide Smoker Front Shelf Wood Pellet Grill PG24MZG? Thankfully, not much. 

A simple turn of a lever sends ash to the attached cup. Twist a bit to remove the cup and dump the ash.

Dealing with pellets is similarly convenient. Put a bucket or container below the chute, move the lever (or knob) and the pellets go straight into the container. Pretty convenient when you want to change the flavor/pellets between cooking sessions. There are a lot of good things about this smoker grill combo, but I love the ease of moving pellets.

Pros

  • Easy to switch between smoker and grill.
  • Excellent temperature control with Gen 2 PID Controller.
  • Easy clean up of ash and wood pellets.
  • Side shelf can be used to attach accessories (like sear box).
  • Easy to assemble, but requires at least two people.

Cons

  • The first run can be somewhat troublesome if you’re not used to similar grillers.

Get it on Amazon

Oklahoma Joe’s Longhorn Combo Grill And Smoker

Things get really interesting with the Oklahoma Joe’s Longhorn Combo Grill And Smoker. As combos go, this one has you covered on multiple counts. This is an excellent combo grill and smoker. It’s also a charcoal/gas smoker and grill. Pick whatever is convenient and head on to making your preferred delicacy.

The Longhorn combo isn’t exactly cheap, but it does offer excellent value for money. It includes charcoal and gas grill chambers, an attached firebox, and quality construction that can be reasonably expected to last a long time. The construction is largely heavy gauge steel accompanied by porcelain-coated cast iron grates.

About The Chambers For This Gas Grill With Smoker

Longhorn Combo Charcoal/Gas Smoker & Grill has two separate chambers. You could use one for smoking and the other for gas grilling. A firebox and multiple dampers enable better heat and smoke control for the smoking chamber. 

Meanwhile, the gas grill has three burners, each rated at 12,000 BTU. That takes the total to an impressive 36,000 BTU. 

Lid-mounted temperature gauges provide an accurate reading of the temperature. This makes it easy to keep an eye on the smoking and grilling. Cool touch steel handles on the lids make sure there’s always easy access.

The firebox door is similarly convenient. You can use it to stoke the fire without disturbing the cooking chamber lids.

Pros

  • Excellent construction, durable build.
  • Convenient cooking chambers for smoker and grill.
  • Good value for money.
  • Fairly easy to assemble.

Cons

  • The smoker chamber leaks smoke. In some cases, additional modifications may be necessary.

See buying options

PK Grills PK360 Outdoor Charcoal Grill and Smoker Combination

PK Grills PK360 Outdoor Charcoal Grill and Smoker Combination

PK Grills PK360 Outdoor Charcoal Grill and Smoker Combination costs a pretty penny. However, it is built to last years. Buy it for life and then hand it over to the next generation, or at least that’s what the company says. PK Grills backs up that claim with a 10-year warranty on the capsule.

The solid cast aluminum construction doesn’t skimp on quality, while also giving the grill smoker combo protection against rust. 

Appearance And Portability Are Big Factors Here

Specs aside, what really makes this an interesting piece are its looks. PK Grills PK360 Outdoor Charcoal Grill and Smoker Combination manages to nail that retro-futuristic spaceship sort of look. The shelves on the side add to its UFO persona quite beautifully.

Weighing at about 67 pounds, the grill has room for portability, much like all PK grills. You can remove the grill/smoker combo from its stand and take it along for a trip. Tailgating, camping, and anywhere else you’d like, the PK360 is willing to come along. 

Usage And Management – Servicing This Spaceship

The company says that proper temperature management and venting is a highlight of this grill. The presence of 4-point venting on the cast aluminum chamber can make it very heat efficient. If you so prefer, open and close vents at your discretion to better manage heat and to set up cooking zones. 

Easily adjustable air-intake cylinders work with the vents in managing the heat. It’s simple to adjust airflow and thus regulate the internal temperature and heat. A Tel-Tru thermometer on its outside panel keeps the user informed of the temperature in the cooking chamber.

When you’re done cooking and it’s time for cleanup, simply remove the ash plug and ash roof and then sweep the ash towards the hole. Perhaps things would have been better with the presence of a bucket to catch all that ash, but the current setup isn’t too bad either!

Pros

  • Excellent build quality, which shows durability.
  • It is portable and can be taken along for camping, tailgating, etc.
  • Air control and venting for easy and responsive temperature management.
  • Very easy to assemble.

Cons

  • More expensive than similar options.
  • Grease at the bottom of the grill requires some effort to clean.

Buy it now

Pit Barrel Cooker Package Classic

Pit Barrel Classic Cooker

As its name suggests, Pit Barrel Cooker Package Classic is a classic. The barrel has enough room to be used as a smoker and a griller. Admittedly, this charcoal grill is a better smoker than griller, but it is definitely a remarkable combo smoker grill.

Design And Construction

Pit Barrel Cooker Package Classic is quite literally a barrel in its shape and design. The barrel itself is a 30-gallon porcelain-coated steel drum. That’s accompanied by eight stainless steel hooks, two steel hanging rods, a charcoal basket, a grill grate, wooden hook remover, and a three-point barrel stand.

There isn’t much for the user to do here by way of assembly. If you can put things in order inside a barrel, you’re golden. While most grills take the horizontal touch, Pit Barrel says its “vertical cooking” is superior and easier to manage. 

I wouldn’t say it is superior to horizontal grills, but it is very much capable of standing on its own merits. 

Cooking, Maintenance, And Cleaning

Well, it’s a barrel and like all barrels, cleaning it isn’t an easy job! You’ll have to put in plenty of elbow grease to get the cleaning job done.

Other than that, there isn’t much trouble when it comes to maintenance or cooking. Light the charcoal, wait about 20 minutes, and cover it. Go about your business, and when the time’s done, get hold of the smoked meat. 

Grilling requires more attention and you’d have to make some adjustments compared to a traditional grill. Overall, the PBC offers excellent value for money and very deliciously cooked meat.

Pros

  • Excellent value for money.
  • Well-built and very easy to manage.
  • Excellent smoker.
  • Very easy to assemble.

Cons

  • Average or below par grill.
  • Difficult to clean.

See current price

PK Grills PKO-SCAX-X Original PK Grill & Smoker

PK Grills PKO-SCAX-X Original PK Grill & Smoker

Here’s another smoker grill combo from PK grills. Though quite similar to the PK260, PK Grills PKO-SCAX-X Original PK Grill & Smoker takes on a different touch. For one, this one’s priced quite in the affordable range, which we like. But then, it has also given up the cool UFO/spaceship shape, so I’m not sure what to think about that.

Functioning, Cooking, And The Basics

PK Grills PKO-SCAX-X Original PK Grill & Smoker gets the company’s classic cast aluminum construction. That’s a whole different world from other grills that prefer iron. However, PK says that using aluminum keeps its products safe from rust and ensures longevity.

Another pro is that the use of aluminum makes it relatively lightweight. Now that’s great when you want your grill and smoker to be portable. Take this one along for camping, tailgating, or any other outdoor activity you prefer. 

It makes good use of the 4-point venting system. The system is fairly easy to use and makes it a cinch to cook to your preferences. Using all vents or making a combo affects the flavor and cooking process. Its remarkable use of airflow and giving the user the ability to control it makes a whole lot of difference.

Working With This Charcoal Grill And Smoker

PK Grills PKO-SCAX-X is a remarkable charcoal grill and smoker. The heat retention and temperature control are fantastic. Even though this is a compact grill and smoker, the control it puts in your hand could very well compete with a full-sized grill.

Cleaning it is pretty similar to other grills. Put a container below the grill and then use the vents to push the ashes into the container. This grill works so well, I expected it to be somewhat impressive in handling ash too. 

Well, I guess we can’t hold its being average in one category against it, especially when the PK Grills PKO-SCAX-X does so well with everything else.

Pros

  • Strong and durable cast aluminum construction.
  • Excellent value for money and convenient pricing.
  • The four-vent system works impressively well.
  • Portable and easy to use for tailgating, camping, or similar outdoor activities.

Cons

  • No thermometer included.
  • Low grill height can make it feel inconvenient.
  • A better finish would have made it much more attractive.

See buying options on Amazon

Char-Griller E1224 Smokin Pro 830 Square Inch Charcoal Grill with Side Fire Box

Char-Griller E1224 Smokin Pro

It’s tough to beat the Char-Griller E1224 Smokin Pro 830 Square Inch Charcoal Grill with Side Fire Box where pricing is concerned. Though it’s a decent grill, the biggest reason to buy it would be the price point. 

Appearance And Build Quality Of The Smokin Pro

It is made from heavy powder-coated steel matched with nonstick cast-iron cooking grates. As specs go, that looks just about right for a grill. However, as you compare it with other, traditional options, the somewhat flimsier construction makes itself quite apparent.

All that shouldn’t be a problem for someone interested in using a grill only occasionally and wouldn’t want to drop big bucks on another model. 

As looks go, Char-Griller E1224 Smokin Pro has something of a modern-ish charm. The wood accents make for quite a touch of style and sensation. The cooking surface is large and the firebox provides an additional cooking surface.

This is largely tuned towards grilling, though it does an okay-ish job at smoking too. The E1224 Smokin Pro is advertised as a “Texas-style BBQ smoker”. While not necessarily relevant to the intended qualities, it might be better suited for Texas weather. 

I’d expect some trouble with upkeep anywhere it gets moist and/or cold. Those who know their way around grill maintenance and seasoning might be able to get good use out of this grill.

Cooking And More On the Char-Griller E1224

Char-Griller E1224 Smokin Pro does a decent job as a charcoal grill and smoker. The adjustable fire grate and heat gauge make things easier. While the thermometer on the hood isn’t something to gush on, it does its job fairly well.

Ash cleanup is fairly easy. Pull out the ashcan from the side of the grill and you can safely dispose of the ash.

Pros

  • Low price point.
  • Fairly large cooking area.
  • Straightforward for use.

Cons

  • The construction could be better, but it is an obvious result of the low price point.

See buying options

Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill

Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill

This propane grill with smoker can make a mean meal rather quickly. Though powered by gas, Big Easy Smoker Roaster & Grill lets you smoke, roast and grill. It’s set up conveniently to allow for these functions and to manage them all very well. 

Construction, Design, And Build Of The Big Easy

Its appearance doesn’t do justice to the massive cooking capacity of the Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill. It can easily hold and cook a 21 lb turkey. As for construction, it could pretty much be a barrel. Its deep, cylindrical body can provide a larger cooking volume.

The design is pretty straightforward and it remains easy to assemble. Everything fits into its place just right and you can get into cooking action very quickly. But there is a fly in the ointment, and it has to do with the TRU-Infrared system in general. 

Some of the heating components here aren’t as dependable as the grill. You might end up replacing them every few years or even sooner.

What Is This TRU-Infrared Technology In A Propane Grill With Smoker?

What is the TRU-Infrared you speak of? Surely, it’s a propane grill?

Yes, and yes. Char-Broil’s system involves having heated gas hit a stainless steel grill with very small holes. As the hot gas hits this system, it can’t quickly pass through and so it starts heating the plate/grill. 

The ridges on this plate get very hot (to the point of getting red hot) and start emitting infrared waves. The heat generated cooks the meat – and cooks it quite well! Char-Broil claims that the system also prevents flare-ups, thus keeping everything safe. Additionally, since hot air doesn’t hit the meat, it prevents the meat from drying up and keeps it all nice and delicious.

Tell Me About The Smoker For This Smoker Roaster & Grill

An included smoker box can come into action when you intend to use The Big Easy to smoke food. Put in the desired wood chips/pellets in the box and place it inside the grill. Soon enough, you’ll be on the way to a delicious, smoked meal.

Everything works just fine here. If I were to point at a problem, it would be the size of the smoker box. Refills become a necessary part of the job here and that can be troublesome.

Pros

  • Very easy to assemble.
  • Portable and convenient to carry.
  • Easy heat controls, ranging from 9,000 to 18,000 BTU
  • Good cooking volume, even though the unit is relatively compact.

Cons

  • The smoker box is small.
  • May require servicing for some heating components.

See buying options

Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill

Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill

A large cooking area, excellent construction, and a good price. Well, sign me up! Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill does everything we’d want from the best smoker grill combo and does it quite effectively.

This vertical offset charcoal smoker and grill is made of heavy gauge steel and charcoal and wood as the fuel. A temperature gauge/thermometer is placed on the vertical chamber. It measures temperature accurately and also has helpful markings to describe the temperature zone. 

You’d find marking zones suitable for its use as a smoker, BBQ, and grill. Seasoned veterans (pun intended) obviously don’t need these zone markings but they are helpful nevertheless.

What To Expect From This Wood And Charcoal Grill And Smoker

Expect more. This is an excellent pick and you would want to get the most out of it. It’s built to be convenient and you can make good use of it for whatever choice you make. There’s plenty of room for cooking in the vertical chamber. However, if you still need more, use the offset to get things going.

You might have to put in gaskets if you intend to do a lot of smoking. It’s not that it leaks too much, but yes, some could see the tiny leaking smoke as a problem. The presence of five grates in the main box gives you plenty of room to cook. Then there are grates for the firebox too.

The firebox can work with both wood and charcoal. So you can use this as a wood/charcoal grill and smoker. Getting more options is a good thing! Its capability of maintaining a steady temperature is a huge plus. 

Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill seems to have managed several necessary points of convenience. Use the pre-installed hooks, move the grates around, manage the temperature – there’s a lot of control in the hands of the user.

Pros

  • Well-made unit.
  • Spacious and easily customizable for smoking/grilling/BBQ needs.
  • Plenty of space and cooking surfaces.
  • Very easy to assemble and use.

Cons

  • The thin steel construction can occasionally make it difficult to manage the temperature.

Get it on Amazon

Kamado Joe Classic II Ceramic Charcoal Grill KJ23NRHC

Kamada Joe Classic II

Kamado Joe Classic, is well, pretty much a classic for grilling. I might even call the shape and style to be iconic and insist it’s not hyperbole. Classic II is a ceramic grill that sits on a cast iron cart with locking wheels. 

There are plenty of options of what you can cook, smoke, and grill on the Classic II. And if you are in the mood, use it as an oven or get into some baking action. You might need additional accessories if you get into pizza cooking or baking. However, that’s all besides the point. And the point is that the Classic II is a fantastic smoker and grill combo.

There’s More To Versatility For The Kamado Joe Classic II

Impressive as versatility on this grill is, what we really need to know is how good it is at its job. And thankfully, the answer is that it’s amazing. 

Classic II’s firebox is made from six pieces. A small space is included between the thick ceramic plates to allow for expansion. The cooking surface is made from high-quality 304 stainless steel. And then there are more features to consider.

The ceramic lid is heavy and it would be a pain to lift it and manage the cooking. Kamado Joe’s Air Lift hinge shines in this scenario. It reduces the weight by 96%, making it a breeze to move it. The tower top vent is made from aluminum to keep it rustproof and provide precise airflow management.

When you want more, there’s the wire mesh fiberglass gasket that provides an excellent, tight seal. 

Fuel And Ash Management

You can use wood or ash as fuel for the Kamado Joe Classic II. When you’re done, slide out the removable ashtray and dump it. It’s as easy as that. The ash removal here is convenient, second only to the Camp Chef SmokePro. On everything else, the Classic II is pretty much in its own class. 

It might be necessary to spend a bit of time to figure out the airflow. It’s not complex and most people will instinctively understand it. Once you’ve got a hold on that, the Classic II and its wondrous cooking skills are yours to command.

Pros

  • Excellent temperature management.
  • A breeze to assemble and set up.
  • Very easy ash cleanup. 
  • Extremely versatile and useful unit.

Cons

  • Expensive.

Buy it now

Traeger Grills Ironwood 650 Wood Pellet Grill and Smoker with Alexa and WiFIRE Smart Home Technology

Traeger Grills Ironwood 650 Wood Pellet Grill and Smoker with Alexa and WiFIRE Smart Home Technology

“Alexa, cook a burger for me.”

Now that would be something to accomplish and what real automation is about. Of course, that can’t happen yet, but we’ve still got a few things to do with smart technology. Traeger Grills Ironwood 650 Wood Pellet Grill and Smoker with Alexa and WiFIRE Smart Home Technology takes the smart route.

Traeger Grills Ironwood 650 Amazon Alexa And App Integration

As automation goes, the Alexa integration is just about some basic points here. The app, on the other hand, does offer some useful features. You can use the app to check the grill temperature, probe temperature, set timers, and check the amount of pellets available.

Other features include setting the temperature, accessing smoke mode, and more. There’s plenty of goodness and applications for the Traeger Wifire Technology (and its app). 

For all this to work, the Ironwood needs to connect to your home Wifi (and to Alexa, if you intend on using voice controls). 

Plenty of controls are accessible directly from the grill as well. The Ironwood D2 controller includes a few buttons and options. You can use it to ignite the wood pellets, set timers, use the smoker option, keep the grill warm, and a few more settings.

Smart technology is impressive and very convenient. But I’m still somewhat on the fence about it. There are just more parts and complexity in the grill to fail. 

Essentially, the technology puts an expiry date on the grill/smoker. Even if nothing ever fails and the grill works flawlessly, it’s looking at going obsolete in a few years. For these asking prices, I’d want grills that last decades. But then again, the convenience of automation is blissful. So, make your choice carefully!

More On The Traeger Grills Ironwood 650 Wood Pellet Grill and Smoker

The automation and WiFIRE technology deserve special mention, but it won’t do to skip the inherent qualities of the Ironwood 650 itself.

Even with all the shiny technology involved, this is a wood pellet grill. It’s remarkably versatile and can perform its duties for grilling, smoking, baking, roasting, braising, and BBQ. The precise temperature management makes things a lot easier to handle.

Then there’s also the double sidewall insulation, which makes this grill suited for all weathers. Overall, it’s a very-well built grill and is easy to assemble. And the convenience of modern smart technology makes it an excellent pick.

Pros

  • Very simple to operate and use.
  • Easy to assemble and manage.
  • Automation and app control makes it very convenient and easy to use.
  • Excellent temperature management.
  • Includes a sensor to check pellet levels.
  • The double-walled insulated unit can be used in the cold.

Cons

  • Expensive.
  • WiFire technology can sometimes be unreliable.

Buy it on Amazon

A Buying Guide For Your Best Smoker Grill Combo

Should I Pick A Combo Or Go Dedicated?

Now there’s a question that goes deep. The basic idea is that smoking and grilling work at different temperatures. Smoking usually works at temperatures in the range of 225 to 300°F. If you choose to go grilling, the temperature would be near 700°F. For example, to smoke a ham, the temperature is usually set at 200-225°F with an aim to get an internal temperature at 140°F.

Grilling is hot and quick. You’d be done in a few minutes. Smoking is slow cooking. Expect it to take several hours depending on the size of the meat. Cooking for 5-7 hours is not uncommon.

A grill smoker combo can do it all for you. Though some will require modifications or small changes to make it all work. 

A dedicated setup, either for grilling or smoking, is likely to do a better job than a combo. But then again, good-quality combo setups are amazing too, as we see in the products listed here.

At the end of the day, it all comes down to your personal preference. Are you a fan of grilling and might dabble with smoking some day? It makes better sense to go for a grill, rather than a combo or a smoker.

My advice is to buy one based on your current usage and the kind of cooking you prefer. 

Don’t Forget Seasoning, Modifications, And Maintenance

When you buy a grill, smoker, combo, BBQ, or anything similar, remember you’re taking the responsibility for seasoning and maintenance too. Buy a cover along with your choice of the combo, so you can keep it protected from the rain and moisture. Pick a quality cover – remember the life of the grill depends on it.

Knowing and/or learning additional skills like painting, seasoning, modifying will go a long way in making your life easier. These are simple things and necessary for grill owners to know.

What Type Of Smoker Grill Combo Should I Buy?

There are several types of fuel sources available. Whether you choose to get a gas grill with smoker or a charcoal grill and smoker, depends on your preference in flavor and budget. 

Charcoal grills are usually cheaper, but they’re also the traditional classic. Some of the better, advanced units offer a lot of control and excellent cooking. A gas smoker usually comes with control knobs to better manage heat flow.

Another excellent option is to use wood pellets. These are excellent for temperature management. Plus, the wood-smoked meat (or even wood-grilled meat) can get some excellent flavors from the pellets.

Many grill/smoker combos include hybrid options. Plus, additional controls are available to maintain temperature, feed the grill, and even check pellet feeding. Many electrical options are available for precise temperature management and pellet handling.

Overall, I’d say look at your budget. Making the right choice can be very easy. Picking a quality smoker grill combo can make the choice easier for you.

Taking The Plunge For The Right Combo

There are an overwhelming amount of options available today for purchase. And the good thing is, they can cover all types of budgets and preferences. Our list here intends to make it easier for you to pick the right grill. 

Whether you pick an expensive one that lasts decades or take a more modest approach, the goal should remain focused on picking one that cooks delicious food! This list of the best smoker grill combo should have something you’ll love. We hope it helps you make an informed decision when you go ahead and make the purchase.